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Nature

White Tailed Deer

What is white tailed deer?

· Emily Grant

Key facts

Scientific name Odocoileus virginianus[1]
Type Mammal[2]
Diet Herbivore[2]
Range Southern Canada to Central America and Panama[1]
Family Cervidae[3]

White-tailed deer (*Odocoileus virginianus*) are a common North American deer species, named for the white underside of their tail, which they raise when alarmed.

Context

White-tailed deer (*Odocoileus virginianus*) are a species of deer native to the Americas and one of the most common deer in North America [1]. They are named for the white underside of the tail, which is raised when the deer is alarmed [1]. These herbivores eat a wide variety of plants [2]. Males grow and shed antlers each year [4]. Coyotes and bobcats prey on fawns [1]. White-tailed deer are part of the Cervidae family, which also includes deer like the mule deer and the roe deer [3].

Documented claims

  • White-tailed deer are the most common deer species in North America. [1]
  • Males grow and shed antlers annually. [4]
  • Coyotes and bobcats are predators of fawns. [1]

Related

Questions and answers

Are white-tailed deer in Canada?

Yes, they range from southern Canada to Central America and Panama [1].

Can you eat white-tailed deer?

Yes, human hunters harvest nearly 6 million whitetails annually in the United States [1].

What is another name for a white-tailed deer?

Its scientific name is *Odocoileus virginianus* [1].

Sources

  1. White-tailed deer | Habitat, Diet & Adaptations — britannica.com (retrieved August 3, 2026)
  2. White-tailed Deer Biology — dnr.maryland.gov (retrieved August 3, 2026)
  3. White-Tailed Deer - BioKIDS — biokids.umich.edu (retrieved August 3, 2026)
  4. TPWD: White-tailed Deer – Introducing Mammals to Young Naturalists — tpwd.texas.gov (retrieved August 3, 2026)

Sources last checked August 3, 2026. · More in Nature